Level 1 Food Safety - Catering
50 minutes*Approved by RoSPA & CPD
These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences.
Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.
The Level 1 Food Safety provides an ideal solution to staff induction training including:
Duration: 50 minutes *Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions.
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